Saffron harvesting steps
The Crocus sativus saffron is a botanical herb, a small, perennial herb, at a height of 10 centimeters, according to a hot news reporter. From the middle of the onion or the base of the stem, a number of narrow leaves extend out. From the middle of the leaves, a flower stem leaves one to three goals. The flowers have 6 petals of purple or purple.
Saffron harvesting can be interesting and sophisticated, despite the difficulty ahead. After that, the saffron red roses, which are blood in the vessels of the economy of the desert, should be dried in a shade and cool place on clean cloths and yarns. The saffron is made up of several special forms with white strings (twisted daughter) or just red strings (Root or tufted head).
There are some pictures of saffron harvest in the virtual box that we have for you, dear users.
source: yjc /ir
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