Beginning of harvesting saffron more than 100 kg in Marvdasht , Iranian saffron, saffron harvest, saffron cultivation, economic prosperity in saffron, medicinal plants, saffron of Marvdasht city, saffron harvest from Marvdasht farms

Beginning of harvesting saffron more than 100 kg in Marvdasht

The director of Jihad Keshavarzi of Marvdasht city announced the beginning of harvesting saffron flowers from the farms of this city and added: it is predicted that an average of three kilos per hectare and a total of more than 100 kilos of dry saffron will be produced in this city.
Aziz Rahimi added: Saffron harvest in this city starts from the beginning of November and continues until the 20th of this month.

He stated that the cultivation of saffron in Marvdasht is increasing, he specified: Saffron is a drought tolerant crop and in recent years its cultivation in Marvdasht has reached 35 hectares, of which 32 hectares are fertile and the rest will be fertile next year. .

The director of Jihad Keshavarzi of Marvdasht city stated that in recent years, by creating programs based on the economy without oil, a lot of support has been provided for the production and expansion of saffron, noting that the government pays low interest facilities and subsidies for saffron onions. Slowly

The official pointed out that saffron produced in Marvdasht is of high quality in terms of aroma, color and taste in terms of weather conditions, added: Saffron in Marvdasht has an ICM certificate or the mark of minimum consumption of toxins and with a trademark ( Brand) is marketed in a specialized store.

Referring to the production and consumption chain of saffron in Marvdasht, Rahimi said: Production and supply of saffron in Marvdasht has created job opportunities for more than 400 entrepreneurs.