Saffron Corm: An Essential Guide Saffron is one of the most treasured spices worldwide, known for its unique aroma, flavor, and vivid color. However, many are unaware that saffron comes from the saffron bulb (corm), which is vital in its cultivation. This guide will explore everything you need to know about saffron bulbs, including their definition, [...]
When Iranian Saffron Becomes a Global Brand under Spain Saffron Farming in Isfahan Saffron cultivation is highly profitable and requires little water, making it ideal for Isfahan’s climate. Farmers in the province increasingly turn to this crop, benefiting from its suitability to the region's arid conditions. This shift significantly boosts the local economy. In recent years, [...]
Exploring the Global Revenue Share of Iranian Saffron Iranian saffron market expansion Despite producing over 90% of the world’s saffron, Iran holds a surprisingly small share—just 5.2%—of the global saffron market's financial turnover. For centuries, saffron cultivation has been a hallmark of Iran, especially in the Khorasan region. However, as global trade has flourished, most profits [...]
The Impact of Fake Saffron on the Reputation of Pure Saffron Iranian saffron market expansion Ehsan Mostafavi stressed the importance of registering the origin of Iranian saffron worldwide. By doing this, we can prevent other countries from selling saffron under Iran’s name. In a statement to Aria News, Mr. Mostafavi, who serves as the Vice President [...]
Saffron Export Declines by 17%: Challenges and Factors Affecting the Industry Saffron export challenges Saffron, the world’s most expensive spice, remains a sought-after product due to its unique flavor and versatility. However, despite its growing popularity, many countries have begun cultivating this purple flower, but Iran continues to be the largest producer. According to reports from [...]
Using Saffron in Delicious Dishes Delicious Saffron Recipes Saffron, known for its vibrant color and unique flavor, can enhance a wide variety of dishes. Adding saffron to your meals ensures a delightful taste and aroma. Here are some popular saffron-infused dishes that you can try: Chicken and Saffron Rice Delicious Saffron Recipes A staple in Iranian [...]
Saffron Fertilizer Tips for Maximum Yield Choosing the right fertilizers is crucial for maximizing saffron crop yield. Additionally, the best fertilizers can support root growth, enhance blooming, and ensure that your plants remain healthy throughout their growth cycle. Why Fertilizing Saffron is Crucial Using the right fertilizer for saffron plays an important role in plant development. [...]
Saffron’s Significant Role in Culinary Dishes Saffron in Culinary Delights When ancient Iranians in central Iran (modern-day Isfahan) planted the “Zerparan” flower to enjoy its medicinal and culinary benefits, or when the Sumerians used wild Zerparan flowers as a magical medicinal herb, they couldn’t have imagined that thousands of years later, the same plant would yield [...]
1. Rodent Damage saffron pest and disease management In saffron fields, some pests, like rodents, can cause significant damage to the plants. Rabbits and rats are responsible for damaging saffron. To protect the crops from such damage, various measures should be taken. Rabbits: During the winter, rabbits feed on the green saffron shoots. Measures such as [...]
Saffron for Cooking: From Flower to Thread Saffron for cooking is one of the most expensive and valuable spices in the world, derived from the saffron flower. In this article, you will learn how to prepare saffron for cooking, from the flower to the precious saffron threads. Furthermore, we will walk you through each step of [...]
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