Chicken Burgers Saffron Recipe
Preparation time: 90 minutes
Cook time: 30 minutes
Total cooking time: 120 minutes
ingredients :
- Chicken fillet = 500 g
- Medium onion = 1 pcs
- Garlic = 5 cubes
- Green pepper spicy = 3 pcs
- Eggs = 1 pcs
- Salt and pepper and turmeric and nutmeg and ginger = some
- Saffron mixed with hot water = 3 spoons
Instruction :
Put all the ingredients in the grower to mix well and cook. The prepared dough is made into orange-sized tops, and each individual tupple extends into the nylon freezer.
Then put the spread pastry into the freezer for an hour and then add the frying oil.
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