Green Tomatoes Chicken Stew Saffron Recipe,ow to cook green vinegar and chicken, how to cook spring stews, cooking training, cooking site, how to make green peanut stew, green peanut stew with chicken, how to cook stew with chicken

Green Tomatoes Chicken Stew Saffron Recipe

ingredients :

  • Chicken thighs and chest = 600 g
  • Onion = 1 pcs
  • Garlic = 2 to 3 cubes
  • Green Tomato = 500 grams
  • Thin Chopped = half a kilogram
  • Salt and pepper and turmeric and oil = to the extent necessary
  • Saffron mixed with hot water = 1pcs

Instruction :

First, wash the chicken and dry in a frying pan.
Crush the dish.
Add the onion and fry in the same oil and continue, add the grated garlic and make it all, and place with two glasses of water to cook.
In the last 15 minutes of cooking, add the green tomatoes to the stew and add salt, pepper and saffron, and let the stew stagnate and fall off.
If you want, add 3 spoon of sugar to it. Eat this delicious stew with saffron sauce.