Harvesting saffron from the farms of Darolsiadeh Alavi village of Kashan
Simultaneously with the arrival of the last weeks of October,
the season of harvesting high quality saffron from the farms of Darolsiadeh Alavi village in the Niasar district of Kashan began.
The fact that Iran is mentioned as a country of four seasons is not only an exaggeration but also a pure fact that is considered
by all experts and global theorists.
Saffron or red gold may be known not only in Iran but all over the world with the land of Khorasan,
but this is while saffron as a valuable product with valuable nutritional properties is not specific to one province and region,
but in Isfahan province there are areas that Saffron is cultivated and harvested with excellent quality.
In the heart of the desert and in Kashan, in one of the villages of this city,
saffron is cultivated and harvested with quality at the level of international standards.
Kashan city in terms of climate; Diverse and suitable for travel in most seasons and times of the year.
The northern and eastern parts of Kashan are surrounded by the desert plain,
but the existence of settlements with other pleasant climates on the slopes and heights
of Karkas with beautiful natural landscapes and summer and mountainous climate awaits travelers and guests of the historic city.
Kashan has a privileged position by being located on the main ration road of the country
and being located on the main communication route of cities, provinces, east, west, north and south of the country.
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