How to use saffron
How to use Saffron؟ can be used in different ways.
1 – herbal tea saffron or tea Saffron: Saffron is 2 grams in a liter of boiling water and leave for half an hour over a gentle fire, so be ready.
2 – Powdered saffron for saffron powder by grinding small it is better to be approximately 1 to 5 grams of saffron, sugar, add one or two cloves, and saffron in a mortar small, most of which can be built from marble, the directly to a soft powder.
3 – Round Saffron: saffron, dried in the oven at 25 ° C and then milled and turned out very fine sieve to obtain a smooth round.
Storage
Saffron should be protected from light and moisture. Saffron is best kept in a sealed glass or metal containerWhich at the tempering temperature to be maintained.
Due to the oil (aromatic) Saffron can evaporate if the maintenance is poor, theThe essential oils evaporate over time and the effects of the drug and the taste is reduced and its qualityIs lost.
Because of aromatic plant oils in powder, not powder, it evaporates much faster thanIs best time to use saffron powder or powder should not be kept to within the package.
Get Social