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Iran’s share of global circulation of saffron

 

Iranian Genetics Association stated that 90 percent of the world’s saffron is produced in Iran, noted that while only 6% of turnover from the sale accrue to Iran’s saffron. Mahmoud Tavallaei referring to biotechnological applications, this technology is one of the most important technologies of the twenty-first century introduced and added: Today 5/1 times the capacity of the environment. We use this to mean the loss of the country’s capital

And if we can quickly restore environmental capacities, the conditions of human life would be impossible. He said that today, recycling and preventing pollution and restoring the environment of devastation it has been possible using biotechnological methods,

Said the hardest wastewater of textile industry and biotechnology knowledge has ability to remove these pollutants, The most important environmental pollutants that are hard carbon can not be eliminated by any method, using biotechnological methods resolved.