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The lack of support from the inventor of saffron sourcing

Saffron has long been a valuable agricultural product and is currently the most expensive spice in the world; its cost-effectiveness has led farmers to grow more crops than other products.

According to the Iranian Student News Agency (ISNA), the Khorasan region, considering that Iran was the first producer of precious spices in the world, it has always been driven back by excuses or reasons such as unhealthy and traditional to harvest. Others will be able to give even their saffron a name to their name.

The introduction of mechanization to the production of saffron from the farm to the final processed product, can help save time and increase the quality and quantity of saffron, to prevent the pain and salvation of this product is valuable and unique.

Over the past few years, there have been inventions from Iranian saffron inventors, who have understood this vacuum and are working hard to maintain the status of Iran, and have invented devices in various fields of saffron production.
Meysam Salari Saran, a graduate of the Kerman University with the expertise of agricultural machinery, was the initiator of the first “Sourcing of Saffron” in the world, which became the first person in the sixth Young Kharazmi Youth Movement in the year 83.

The separation of the impure portion of saffron from its high-quality part was one of the problems that made the inventor to perform this task quickly and hygienically by making the device.

The use of the law of electrified gravity and the fact that the poor quality saffron sector has a lower mass per unit area than the red or high-quality saffron sector, is the basis of the satiating sizing system.

One of the advantages of sulfuric acid saffron is a 30% increase in the export of saffron, which will increase national production.

Meysam Salari Sarand, who was present at the ISNA news agency regarding the invention, said: “I am a provincial child who has been growing saffron for many years and has been the largest pollinator in the country, so it has grown with the product and its problems are my intellectual concern.

He pointed out that saffron harvesting has traditionally been carried out long ago, adding that the manual removal of saffron caused impurities such as head hair and flower pollen, in which poorly saffron was hidden under high quality saffron, due to the electricity stored in plastic bags Causing a problem.

The inventor of the saffron serotyping machine added: “Due to the fact that the impurity of saffron in the packaging caused dissatisfaction with domestic and foreign customers, the industrial production of plastic was the first step in this regard, but unfortunately this did not affect the world markets.

Sarandi Salar said: The lack of quality packaging for saffron and its sale in the form of a leaflet, is the biggest problem of Iranian saffron in the global markets, which should be addressed.

He stated: “Due to the problems in separating the impurity of saffron from its high quality, I invented the sourcing machine of saffron, which was first introduced in the first festival in the year 83, and also in the year 87, officially at the National Festival of Creativity Technology Innovative and demanding innovations inside and outside.
The inventor of the saffron serotyping machine, pointing out that the basis of the Sorttingen device is the use of the Law of Attraction of Electricity and the attention paid to the low mass of Saffron’s poor quality, in comparison to its red or high-quality portion, noted that the function of this device is that the electric power of the living From a certain distance on a tray containing mixed saffron (high quality and poorly), absorbs the inactive portion to itself, and to help isolate, from time to time, vibrations enter the tray to prevent poorly saffron from hiding under the saffron.

Salari added: Continuing the process of separating impurities from traditional and unsafe saffron, such as the use of rubbing plastic on the carpet to create electricity for impurities in the oceans, will reduce the quality of Iranian saffron in global markets.

He emphasized the economic justification for this device: given that 70% of the country’s unprocessed saffron is exported, the line in the export cycle with a 30% increase in packaged saffron, domestic production, increased exports and reduced dependency and elimination Brokers

The inventor stated: the saffron sourcing line costs more than 45 million toomans in addition to the cost of testing and the line for installation in the Saffron packaging plant.

“There is no problem with competitors in this context, but it is also a source of improvement and more effort, but the most important problem is the lack of financial support from different organizations,” he said.

Referring to the fact that the design of this plant has been provided to the Agricultural Development Fund, Agricultural Jihad, but still has no result, he said: According to the invitation of Khorasan Razavi Industrial and Mine House, it was decided that the budget of the Saffron Committee would be conditional on the conditions. , For the mass production of sourcing.

The inventor added that the specialized committee of saffron, the house of industry and mine allocated a budget for the production of saffron processing machines, and given some problems, I hope that this budget will not be lost in the administrative burden and will be left to those who like me for many years. I have tried to reach.

Salari said: According to the promises of the head of industry and mining and trade, it would be possible to realize the mass production of this machine; if the opposition does not break down in this matter.

In response to the question “What is your request from the head of the industry and the trade in mines?” He stated: “Trust is my most important expectation for the implementation of this plan; nor does it reject it if it has a small problem, but by offering proposals for production Assist the device, which will increase national production.

source: isna /ir