recipe for baking noodles with cream and saffron
This delicious and fragrant sweet called noodle sweet with Iranian cream and saffron is a delicious Iranian sweet that is cooked as follows. Follow the continuation of this cooking article in the cooking section of rowhanisaffron site.
ingredients :
- Melted butter = 1500 grams
- Hemp noodles = 300 g
- Cream cheese = 200 g
- Pistachio powder = some for decoration
- Cream = 200 g
Ingredients for making syrup:
- Sugar = 1 cup
- Water = half a cup
- Saffron = as needed
- Lemon juice = 1 tablespoon
Instruction :
Mix the cream thoroughly with the cream cheese and set aside. Chop the noodles by hand and pour the melted butter over it. So that the noodles are completely soaked in butter. Preheat the oven with a gentle heat and cover the bottom of the non-stick pan with butter. Grease melted.
Put half of the noodles in a non-stick pan and press the surface so that it is completely smooth and even. Pour the cream and cheese mixture on the noodles and leave the pastry for 20 to 30 minutes to cook over a gentle heat and golden on it. Warm syrup Pour over the noodles and decorate it with pistachio powder; shape the hemp into rectangular slices after cooling.
How to prepare syrup
Mix the syrup ingredients together and put on a gentle heat for 15 minutes until it boils and thickens.
tip
1- Knafe is a very thin string for cooking traditional sweets of Mediterranean countries (Syria and Lebanon).
2. Another name for this sweet is Asmaleh.
3- If Kanafe string is not available, you can use Faludeh string.
4. Similar to this sweet is prepared with toast, which is called fake cannabis.
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