recipe for cooking snail kebab with Iranian saffron
This delicious and fragrant food and kebab called snail kebab with Iranian saffron is a delicious Iranian food that is cooked as follows. Follow this cooking article in the cooking section of rowhanisaffron site.
ingredients :
- Chicken fillet = 6 pieces
- Mushrooms = 6 pieces
- Saffron = to the extent necessary
- Onion powder and garlic powder = as needed
- Salt, to the extent necessary Flflsyah =
- Sweet pepper = as needed
- Ginger = 1 teaspoon
- Olive oil = 1 tablespoon
- Yogurt = 2 tablespoons
Instruction :
Cut the fillets vertically.Mix saffron, yogurt, olive oil, lemon juice, garlic powder, onion powder, salt and pepper in a bowl and soak the fillets in it for one hour.To skewer the fillets, like a complex snail, we first put a fillet, then mushrooms and finally bell peppers, and repeat the same according to the shape. Finally, fry it in a pan.
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