Saffron is effective in treating eye diseases
Nutrition expert of Neishabour School of Medical Sciences and Health Services said:
Saffron inhibits liver cancer, is effective in treating Alzheimer’s and also plays an important role in treating menstrual disorders.
Recent research shows that saffron can significantly inhibit the onset or spread of liver cancer in mice by improving the process of apoptosis, preventing the proliferation of cells and its anti-inflammatory effect, Leila Shoorvarzi told a news conference.
He added:
Hepatocellular carcinoma (HCC) is the fifth most common cancer in the world and the third leading cause of death in cancer patients.
Hepatitis B, C and fatty liver disease, exposure to environmental carcinogens such as DEN,
excessive iron consumption and alcohol consumption can predispose a person to this deadly cancer, he said.
Using saffron is effective in treating eye diseases. Since saffron contains many antioxidant properties,
herbalists recommend it for the treatment of poor eyesight, and by using it, it strengthens the eye muscles,
said Shoorvarzi, based on research published by scientists. And regular consumption improves vision even in old age.
The nutritionist of Neishabour School of Medical Sciences and Health Services continued:
Saffron purifies the blood and has anti-inflammatory properties and is recommended for relieving pain caused by osteoarthritis.
Of course, pregnant women can consume saffron only with a doctor’s advice, and if children are going to consume this plant,
consult with a pediatrician about the permissible amount, because they are very sensitive, said Shoorvarzi.
He added:
Herbalists have long been familiar with the properties of saffron and recommended it for the treatment of various diseases such as fatigue,
gum pain, heart disease, depression, asthma, insomnia, pertussis, abdominal pain and kidney stones.
He noted:
Saffron consumption reduces the level of bad cholesterol and also improves blood flow in the body.
Some herbalists believe that the use of saffron boosts memory, he said.
The cause of premenstrual symptoms and depressive symptoms is changes in the activity of serotonin,
which saffron has on the chemical serotonin in the brain and how it works. Affect.
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