Saffron prevent ecological disasterSaffron prevent ecological disaster

 

Head of Agricultural Jihad Organization of West Azarbaijan said, according to the resolution limit of saffron in the province, promote cultivation taking into consideration the weather and climate of the region and should be done with caution.

According to the Iranian Students News Agency (ISNA), West Azarbaijan region, “Karim Ismail-Zadeh,” said Saffron is a perennial crop and economically after four to five years in October and November harvest time sits at the same time started season rainfall and the occurrence of falls in the cold.

He stated Product quality and economic understanding of culture as well as the necessary adaptation projects The development of the crop in the province and to the development of this product should be attempted with caution.

Karim Zadeh said: Saffron pharmaceutical and food plants is considered beneficial And plants that grow in tropical regions of the province should be Close to the hot and dry growing conditions this product in the summer and mild winter made consistent and be consistent.


He pointed out: Due to the low demand for this product into water, If compliance with the climatic conditions of the region And by changing the cropping pattern and its development Drarazy margin Lake The crop could be one way to prevent this disaster and continuity of production in the agricultural sector to be considered organic Saffron.

He stated: Due to the lack of interference saffron water requirement Crop and horticultural products This product has a good productivity and culture in addition to significant exchange technology and its importance in terms of production, cultivation Employment and export development capability Is very important.

Head of Agricultural Jihad Organization of West Azerbaijan said. Unfamiliarity with crop farmers
And harvesting the crop and the lack of processing and packaging The province tends to grow without doing enough research And compatibility can be one of the major problems in the successful planting of the crop in the province to be followed in the future.

He said: Last year, saffron in the city of Urmia in the village Balanj an area of ​​one hectare and mentioned in the 2500 square meters of the area has been cultivated by farmers in the results of the investigation.