More than 80% of Iranian saffron turnover in the pockets of others About 300 tons of saffron is produced and consumed annually in the world, with Iran being the first producer of this product with more than 250 tons, but since last year, setting export and customs tariffs for saffron exports in different packages has reduced [...]
Iranian saffron is a suitable alternative to pistachios Due to the limited water resources in Kerman province, by changing the cultivation pattern, saffron, in addition to generating income, employment and exports, is a good alternative to pistachio, and therefore desert farmers have welcomed this important. In Kerman province, the cities of Zarand, Rabar, Ravar, Shahrbabak, Bardsir, [...]
The miracle of Iranian saffron for fitness We all use saffron many times during the week, this fragrant and colorful and fragrant plant to decorate and color our food and tablecloths, but perhaps in addition to the decorative and fragrant aspects of this red plant, less to the healing properties and Consider its positive effects in [...]
Iranian researchers on the effect of saffron on lowering blood pressure Researchers of Mashhad University of Medical Sciences in their research project succeeded in identifying the effect of saffron aqueous extract and its two compounds, including crocin and safranal, in lowering blood pressure. This research was conducted by Dr. Mohsen Ayman Shahidi, Dr. Hossein Hosseinzadeh and [...]
Prevention of blindness by consuming Iranian saffron Australian scientists claim that consuming saffron seasoning prevents blindness.Scientists at the University of Sydney have found in their experiments that saffron, which is used in many Mediterranean foods and diets, can prevent blindness in the elderly. In the experiments, the researchers prescribed the pill to the volunteers for three [...]
Get Social