cook Turkish dishes

Turkish Chicken Saffron Recipe ingredients : Chicken fillet meat = 300 g Sliced ​​mushrooms = 200 g Chopped onion = 2 pcs Chopped pepper = 2 pcs Tomato Chopped = 2 pcs Garlic = 1 cub Saffron mixed with hot water = 1 veneer Liquid oil = 3 spoon Lemon juice = 2 spoon Salt and [...]