eggplant Halim Saffron Gilan Recipe
eggplant Halim Saffron Gilan Recipe ingredients : Onion (Medium) = 4 pcs Rice = 1 cup Lentil = 200 g Meat (sheep and fat) = 500 grams Eggplant (fried or grilled) = 1 kg Walnut (milled or crushed) = 1/2 cup Saffron levigated = 1 teaspoon Salt and pepper = to the required amount Mint = [...]
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