Arabic Halvah Saffron Recipe
Arabic Halvah Saffron Recipe ingredients : Wheat Flour = 3 Cup Dried milk = 2 cup Sugar = 3 Cup Water = 1 Cup Rosewater= half cup Pushing = 2 Spoon Saffron = half teaspoon Butter = 400 g Liquid oil = half a glass Instruction : Apply the flour to a gentle heat and add [...]
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