The threat of Chinese saffron for the Iranian market Chinese saffron is not a problem for Iran In response to the statement by saffron producers that if Chinese saffron is to sit, should read Iranian saffron fateha, the Director General of the Office for the Coordination of Export of Agricultural Products and Food Industries said: "It [...]
How to cook barberry rice? We have put together the principles of making barberry casseroles and the provision of barberry and saffron, for you loved ones and respectable users. Principles of making barberry juice One of the delicious Iranian dishes is barberry. However, most women often believe that it is very easy to cook, but if [...]
Getting training of cook White saffron sauce ingredients : Flour = 2 tablespoons Butter = 50 g (do not use butter instead of butter!) Milk = half liters Saffron = half a teaspoon (saffron powder) Salt and pepper = to the extent necessary 1 Put the butter on the pot and let it heat up to [...]
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