Saffron industry

Attempting to create more value added in the saffron industry at startup events

By |2021-01-29T14:13:33+03:30February 5th, 2020|Categories: Saffron News|Tags: , , , , , |

Attempting to create more value added in the saffron industry at startup events The first special launch event of saffron industry was held at Torbat-e-Heydarieh University and was honored with the highlights of this event. Twenty teams from the provinces of Khorasan Razavi, North Khorasan and South Khorasan competed in the event, which was attended by [...]

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Gonabad saffron was registered globally

By |2019-03-23T23:23:54+04:30September 12th, 2019|Categories: Saffron News|Tags: , , , , , , , , , , , |

Gonabad saffron was registered globally FAO said the high standard, the use of the aqueduct system, its important role in providing food security and livelihood of rural households, agricultural biodiversity, local and local knowledge, and traditional ones that include saffron Iran as an important global agricultural heritage have given. "I would like to convey to the [...]

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99 Percentage of Iranian saffron is exported raw

By |2021-01-29T12:35:18+03:30May 19th, 2019|Categories: Saffron News|Tags: , , , , , |

99 Percentage of Iranian saffron is exported raw Saeed Ali Hosseini, member of the Board of Directors of the National Saffron Council of Iran, said that 99 percent of Iranian saffron is shipped raw. In addition to the concern about the cheapness of saffron prices, industry and production management should be considered as more than 20 [...]

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