History of saffron Saffron cultivation history goes back more than 2500 years ago . Apparently this plant is native to Greece and the Mediterranean region , but some believe that the primary habitat of saffron in the Zagros mountains , particularly in the area was COLD . Although in the past, this plant is cultivated in [...]
Eco-physiology of saffron Saffron is a plant eco- physiological characteristics and these characteristics has its cause studies in other crops , is not applicable to this plant . Flower formation and economic performance depends saffron crocus corms stored assimilates in the previous season during the months of November to May and leaves in underground Yd [...]
Saffron lowers bad cholesterol Nutritionist Medical Sciences and Health Services Mashhad, said the saffron lowers the level of bad cholesterol and improve blood flow in the body . Leila Suvrvarzy today in an interview with Fars correspondent stated in Nishapur : Some experts believe that the use of herbal medicine, saffron is a memory boost [...]
Economic aspects of saffron Harvesting Saffron : saffron farm in the first year of significant product and not just onions that are larger and have a good supply of flowers and saffron are produced . Farm flowering time usually takes 15 days of November and flowering period of saffron harvest is done by hand [...]
Saffron inhibits liver cancer Researchers two weeks before the induction of cancer in mice , a diet containing saffron them with various doses of 75 , 150 and 300 mg per kg of body weight per day began and it continued for 22 weeks . To view the report , new research shows saffron improve the [...]
Iranian Saffron is protected as national production According to IRNA , honest Khalilian Thursday at the National Theater in saffron city Bakharz added with 92 % of world saffron production in Iran, it is of particular importance to us . He said the basis of the product in addition to improving the efficiency and quality of [...]
About Iranian Saffron Crosus sativa scientific name : Family : Iridaceae English Name : Saffron Persian name : Saffron Iranian Saffron is a valuable herb with a pleasant taste and pleasing color and fragrance world is fascinated with creating refreshing properties , softness and beauty of your skin and face and other magical properties , is [...]
Iranian Saffron is a cancer therapy The results of scientific study showed that Iranian Saffron is a cancer therapist . Saffron has great effect on prostate cancer treatment plant Fars News Agency : results of scientific research shows that one of the most important medicinal properties of saffron plant in the treatment of prostate cancer. [...]
The best way to use saffron The best way to use saffron, brew it. Prepare and infuse the saffron into a little bit of a small mortar ( wet areas with a little sugar or a sugar cube ) and then scrub it with half a teaspoon of mix a cup of boiling water and [...]
Types of saffron production in Iran Usually saffron production in Iran is divided into several forms . One of the terms used in this area has long been a bolt daughter Saffron . This kind of saffron contains the stigma and cream ( the saffron yellow , red and white part ) is in the hands [...]
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