The world’s largest cake baking saffron in Ghayenat City of Iran
Birjand / IRIB News Agency / Social / images
The world’s largest saffron cake on the occasion of Eid al-Ghadir in kindergarten and the highest quality Iranian saffron, city Cain was cooked.
According to IRIB, President of the City Council Cain said the cake in terms of 6, 4 and 3 meters height cooked that weighs two and a half tons.
Mr. jaundice added that the monumental tomb-shaped cake is cooked Abvzrjmhr Cain.
He said to bake this cake 120 liters of saffron syrup, a kilogram of saffron, 800 kg of flour, 400 kg of eggs, more than 600 kg of sugar and 400 liters of water is used.
100 people, including 40 Ghannad Cain bake this cake prepared the raw materials it trades they were involved.
Prepare and bake the cake 3 days and this cake last night in the hall PNU Cain, was unveiled to coincide with the celebration of Ghadeer.
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